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Monday, July 15, 2013

Food trip // Goldilocks


I am Filipino. 
Let me be one of the few people to say that Filipinos are Asian and not Pacific-Islanders. 
You may or may not agree with me but it's true. Unfortunately, this post is not about that. 
I will discuss that later on.

Today, I will talk about a famous restaurant here in California, not so much back in sweet, ol' Philippines called 
[[^^ You know the drill, click the linky for more infy ^^]]

Back in the Philippines, Goldilocks is famously known for a local bakeshop where you can usually get your last-minute birthday cakes. [[Yup! I know Dad, you forgot my bday again (ʃƪ ˘ ³˘) ]]
Any cow, here in Cerritos lies the famous restaurant.

From fairy tale to famous Filipino bakery grail
I was never really a fan of Goldilocks 5 years back but I am a sucker for sweets so I gave it another shot.
In the Philippines, there are numerous house garages turned to small cafeterias. For someone who was born and raised there, you get that nostalgic feeling whenever you encounter a place where it reminds you of home and that is exactly the atmosphere that Goldilocks gives you when you first enter the restaurant.

Once inside, you are then greeted by a host that will escort you to your table. Around you, you'll see copious 'kababayans' (fellow Filipino) eating with their family. This place really gives off the sense of home.
Filipinos, filipinos everywhere!
Goldilocks' icon is nonetheless the famous fairy tale character herself, as shown below. Kind of creepy but you get used to it.
I don't know how they did it; how they owned such a famous character but they did.
And for that I salute you.

A waiter then approaches you in your table and gives you the menu. A mid-size menu full of  the restaurant's specialties.

For a native, you will see very familiar words in the menu, delicacies served in a normal Filipino household such as Pancit (Noodles), Sinigang (Sour soup), Nilaga (Stew) and even Lechon Kawali (Deep fried Pork belly)
The menu has english descriptions for non-native speakers. Very convenient!
Just a brain blast moment; I didn't know that Filipino's have soul food. Very interesting. 
Crispy Dinuguan - Crispy Pork Blood Stew for your soul, anyone?
Once done ordering, the waiter then distributes the tableware suited for what you ordered.
I think this setting is really dashing.

Unfortunately, I was too hungry to even take a picture of what we got. It's simply Fried Rice but of course, Filipino-style which means it's sweet and just right for my palette.

For desserts, my friend got an Avocado Chiller which looks definitely refreshing
She has her own blog and her own review of the place.
Check her out HERE

Avocado Chiller - Avocados, silky evaporated milk, tapioca with shaved ice all over.

And as for myself, I got the traditional Halo-Halo which means Mix.
Very tantalizing to the eyes and very refreshing to the tummy.
Halo-Halo - (Mix) consists of a shaved ice and evaporated milk MIXed with a variety of sweet beans, plantains, nata de coco, dash of pounded crushed young rice (pinipig) and a scoopful of flan and/or purple yam ice cream or purple yam itself.
Top view of this majestic masterpiece before it is then pulverized to mix  thoroughly for  fun.

Last but will never be the least, if there's one thing that Goldilocks never got rid of; its the bakery.
Still the top leading bakery in the Filipino community, showcases of assorted cakes and sweets lined up on the glass cases waiting to be taken home.

For pricing, it's not that bad. Brazo de Mercedes (Rolled Meringue cake with Custard Filling) - a famous, Spanish-named  roll has taken its toll in my child-like heart. This roll has been my cake since I can remember.
≧(´▽`)≦

Of course, there are the grand cakes suited for every birthday need!

I like this one, very simple yet sophisticated.

Price: 
  • For something you can simply make at home, the price is good for reminiscing old times.

Food Rating: 
  • Knocked out 2 stars because again, you can try and make your own recipes for these dishes. This place is meant for those who wants to reminisce home or those Filipinos who wanted their Non-native  friends to have their own Pinoy experience.

Overall Service/Experience: 
  • For someone who cannot cook that well, I love this place as it reminds me of home. 


Would I come back?
  • In a heartbeat. Goldilocks has a special place in every Filipino's heart, especially mine.


Thanks for tuning in! 
о(ж>▽<)y ☆



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